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    FIT 132 by KBMO Diagnostics

    The FIT 132 Test is a patented, multi-pathway delayed food sensitivity test. The test uses patented technology that measures both IgG and Immune Complexes, the most common food-related pathways in the body. This enables the FIT test to be able to identify, food sensitivities, inflammation and leaky gut from a single test. 

      

    Food Sensitivities affect more than 100 million people worldwide. They are very difficult to identify because the symptoms can be delayed up to 72 hours after eating. 

      

    Food sensitivities symptoms are also many and varied and we have listed some of them below from a clinical study we ran: 

    • Anxiety / Depression 
    • Inability to Lose Weight 
    • Fatigue / Insomnia 
    • Constipation / Diarrhea 
    • Bloating / Stomach Pain 
    • Impotence / Libido 
    • Joint Pain 
    • Craving Sugar 

     

    Foods we test:

    Dairy

    • Casein
    • Cow's Milk
    • Goat's Milk
    • Egg Yolk
    • Egg White
    • Whey

    Grains

    • Barley
    • Millet
    • Oat
    • Quinoa
    • Rice
    • Rye
    • Wheat, Gluten
    • Wheat, Whole

    Fruits

    • Apple
    • Apricot
    • Avocado
    • Banana
    • Blueberry
    • Cantaloupe
    • Cherry
    • Cranberry
    • Grapefruit
    • Honeydew
    • Melon
    • Lemon
    • Lime
    • Olive, Green
    • Onion, White
    • Orange
    • Peach
    • Pear
    • Pineapple
    • Plum
    • Pomegranate
    • Raspberry
    • Strawberry
    • Watermelon

    Additives

    • Aspartame Benzoic
    • Acid BHA
    • MSG
    • Polysorbate 80
    • Red #3
    • Red #40
    • Saccharin
    • Yellow #6

    Vegetables

    • Artichoke
    • Asparagus
    • Beets
    • Broccoli
    • Butternut Squash
    • Cabbage
    • Carob
    • Carrot
    • Cauliflower
    • Celery
    • Collard Greens
    • Corn
    • Cucumber
    • Lettuce
    • Pea, Chick
    • Pea, Green
    • Pepper, Green
    • Potato, Sweet
    • Potato, White
    • Pumpkin
    • Spinach
    • Tomato
    • Zucchini

    Microbes

    • Candida
    • Yeast, Baker's
    • Yeast, Brewer's
    Beans
    • Cocoa
    • Coffee
    • Kidney Bean
    • Lentils
    • Navy Bean
    • Pinto Bean
    • Soybean

    Spices

    • Basil
    • Cinnamon
    • Garlic
    • Ginger
    • Hops
    • Mustard
    • Oregano
    • Paprika
    • Pepper, Black
    • Pepper, Chili
    • Peppermint
    • Rosemary
    • Turmeric
    • Vanilla

    Fish

    • Codfish
    • Flounder
    • Halibut
    • Salmon
    • Snapper
    • Swordfish
    • Trout
    • Tuna

    Meats

    • Beef
    • Bacon
    • Chicken
    • Duck
    • Lamb
    • Pork
    • Turkey

    Extracts & Miscellaneous

    • Agave
    • Canola Oil
    • Mushroom
    • Spirulina
    • Sugarcane
    • Tea, Black
    • Wine, Red

    Seeds

    • Dill Seed
    • Flax Seed
    • Sesame Seed
    • Sunflower Seed

    Shellfish

    • Clam
    • Crab
    • Lobster
    • Scallops
    • Sea Bass
    • Shrimp

    Nuts

    • Almond
    • Cashew
    • Coconut
    • Cola Nut
    • English Walnut
    • Hazelnut
    • Peanut
    • Pecan

     

    The FIT 132 test measures sensitivities of 132 different foods, colorings and additives spanning most major food groups. 

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    Convenient at-home urine collection with free pick-up

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    Self-explanatory report with App support with meal plans